1
½ cups Rice Krispies
½
cup Uncle Sam’s Cereal
1
½ cups quick-cooking oats
½
cup brown sugar, packed
½
cup dark corn syrup
¾
cup reduced-fat peanut butter (or can use regular peanut butter)
1
teaspoon vanilla
½
– ¾ cup pumpkin seeds, toasted, nuts, coconut, or Craisins, I used all
DIRECTIONS:
Lightly
grease 11 x 7-inch, can use a 13 x 9-inch baking dish but you will have a
thinner bar. In a large bowl combine
Rice Krispies cereal, oats, and raisins.
In a saucepan stir the corn syrup or honey and brown sugar until just at
a boil.
Immediately
remove from heat and stir in the peanut butter and vanilla until well
combined. Pour over the dry ingredients
in the bowl; mix to combine. Mix in mini
chocolate chips (if using) work fast the mixture hardens quickly.
Transfer
the mixture into a prepared baking dish, then using slightly wet hands push
evenly down into the pan. While the
mixture is still soft, for easier slicing take a sharp knife and slice into
desired size bars. Chill until firm.
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