Sunday, February 23, 2020

Buckwheat Pancakes for Alan

1 cup flour
1 cup buckwheat flour
1 teaspoon salt
4 teaspoons baking powder
1 tablespoon sugar
1 egg
2 yolks
2 1/4 cups milk
4 tablespoons butter, melted
1/2 teaspoon vanilla

Sift together all dry ingredients and set aside.  Beat egg whites until stiff in a small bowl and set aside. In another bowl whisk together egg yolk and milk.  Mix in dry ingredients and then fold in vanilla and egg whites.  The batter will be thick! 

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