1 package Pillsbury Biscuits, in the pop open tube - not flaky version!
Crisco shortening or oil of choice
Coatings:
1 cup sugar & 2 tablespoons cinnamon, mixed together or 2 cups powder sugar. Or make some of each!
Melt and heat Crisco or oil to about 350 degrees . I use a large stock pot and you only need oil to be about 1 inch deep.
Using your thumb poke a hole in the center of the biscuit and make an opening to look like a donut. Drop donut in oil and cook until the first side is lightly browned; turn and repeat on the other side. Remove from oil and coat in topping of choice. Do this for each biscuit! Serve and enjoy!
* I made these once in a while for my boys when they were young for a special weekend treat!
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