Easy Green Beans

1 package of frozen French-style green beans

1 medium onion- chopped

¼ - ½ teaspoon lemon pepper

1 tablespoon EVOO

1 tablespoon butter

 

Sauté onion in butter and EVOO until very soft; add frozen green beans, lemon pepper, and just enough water so the beans do not stick and burn.  Cook until the green beans are done to your liking.