Angel Hair Pasta w/Lemon

 6-8 slices Prosciutto- chopped

1cup chicken broth

½ cup cream

¼ cup lemon juice

4 teaspoons lemon jest

black pepper

½ cup pine nuts- toasted

½ pound cooked regular or whole wheat angel hair pasta

 

1 cup freshly grated Parmesan cheese- use ½ cup now and reserve ½ cup

Sauté prosciutto and then add all other ingredients in order listed. Cook until all mixed well and heated through.  Serve with the reserved Parmesan cheese.