8 ounces
cream cheese
8 ounces blue
cheese
Dash red
pepper flakes
Dash garlic
powder
Dash onion
powder
½ cup green
olives, hopped
1 teaspoon
olive juice
In food
processor mix all but olives. Scrape
spread into a small bowl and stir in the olives. Serve with crackers or toasted bread
rounds.
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